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CAULIFLOWER PIZZA CRUST

Crusts & Dough B&G Foods North America, Inc. Branded
234 Calories
4.3g Protein
40.4g Carbs
6.4g Fat
4.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 234
% Daily Value*
Total Fat 6.4g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 489mg 21%
Total Carbohydrate 40.4g 15%
Dietary Fiber 4.3g 15%
Total Sugars 2.1g
Protein 4.3g 9%
Vitamin D 0mcg 0%
Calcium 21mg 2%
Iron 0.9mg 5%
Potassium 191mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.3g 8%
Carbs 40.4g 79%
Fat 6.4g 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 0.9 MG 5%
Potassium, K 191 MG 4%
Sodium, Na 489 MG 21%

Nutrition Highlights

  • Good source of dietary fiber (4.3g per 100g).
  • Good source of Sodium, Na (21% DV).

About CAULIFLOWER PIZZA CRUST

CAULIFLOWER PIZZA CRUST is a moderate-calorie food with 234 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.3g of protein, 40.4g of carbohydrates, and 6.4g of fat. It also contributes 4.3g of dietary fiber per serving. This food belongs to the Crusts & Dough category.

Ingredients

CAULIFLOWER, CORN STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SUNFLOWER OIL, XANTHAN GUM, YEAST, SUGAR, EGG YOLK POWDER, OLIVE OIL, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), RED WINE VINEGAR.

Dietary Information

Notable micronutrients in CAULIFLOWER PIZZA CRUST include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 234 calories per 100 grams, CAULIFLOWER PIZZA CRUST gets 7% of its calories from protein, 69% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

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