CARROT CAKE MACAROONS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 200 MG | 9% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
About CARROT CAKE MACAROONS
CARROT CAKE MACAROONS is a high-calorie food with 440 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8g of protein, 48g of carbohydrates, and 28g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
COCONUT, (UNSULFURED), EGG WHITES, INVERT SUGAR, TAPIOCA GLUCOSE, CARROTS, SUGAR, BROWN SUGAR, WALNUTS, POTATO STARCH, SALT, CINNAMON, NUTMEG AND POTASSIUM SORBATE (ADDED AS PRESERVATIVE).
Calorie Breakdown
At 440 calories per 100 grams, CARROT CAKE MACAROONS gets 7% of its calories from protein, 44% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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