CARROT CAKE CUPCAKES, CARROT CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 141 MG | 3% | |
| Sodium, Na | 338 MG | 15% |
About CARROT CAKE CUPCAKES, CARROT CAKE
CARROT CAKE CUPCAKES, CARROT CAKE is a high-calorie food with 408 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.8g of protein, 49.3g of carbohydrates, and 22.5g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
ICING SUGAR (SUGAR, CORNSTARCH), SUGAR, CREAM CHEESE (CREAM, NONFAT MILK, SALT, LOCUST BEAN GUM, BACTERIAL CULTURE), VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLO
Calorie Breakdown
At 408 calories per 100 grams, CARROT CAKE CUPCAKES, CARROT CAKE gets 3% of its calories from protein, 48% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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