CARAMELS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 132 MG | 6% |
About CARAMELS
CARAMELS is a calorie-dense food with 382 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 70.6g of carbohydrates, and 11.8g of fat. This food belongs to the Candy category.
Ingredients
CORN SYRUP, HALF AND HALF, SUGAR, EVAPORATED MILK, CREAM, PALM KERNEL OIL, BUTTER, VANILLA, SEA SALT, SOY LECITHIN.
Calorie Breakdown
At 382 calories per 100 grams, CARAMELS gets 3% of its calories from protein, 74% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare CARAMELS
See how CARAMELS compares to other foods in terms of nutrition:
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- CARAMELS vs ORANGE CREAMSICLE CANDY CANES, ORANGE CREAMSICLE
- CARAMELS vs PEANUT BUTTER CHOCOLATE CANDIES, PEANUT BUTTER
- CARAMELS vs ORIGINAL BITE SIZE CANDIES, ORIGINAL
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