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CARAMEL APPLE SOFT BAKED COOKIES, CARAMEL APPLE

Cookies & Biscuits Dewey's Bakery, Inc. Branded
360 Calories
4g Protein
68g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 360
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 320mg 14%
Total Carbohydrate 68g 25%
Dietary Fiber 0g 0%
Total Sugars 48g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 4mg 0%
Iron 0mg 0%
Potassium 20mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 5%
Carbs 68g 83%
Fat 10g 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 4 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 20 MG 0%
Sodium, Na 320 MG 14%

About CARAMEL APPLE SOFT BAKED COOKIES, CARAMEL APPLE

CARAMEL APPLE SOFT BAKED COOKIES, CARAMEL APPLE is a calorie-dense food with 360 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 68g of carbohydrates, and 10g of fat. This food belongs to the Cookies & Biscuits category.

Ingredients

UNBLEACHED WHEAT FLOUR, CANE SUGAR, 6X CONFECTIONERS SUGAR (SUGAR AND CORNSTARCH), WATER, NON-HYDROGENATED PALM OIL, CRYSTALLINE FRUCTOSE, EGGS, DRIED APPLES, APPLESAUCE (APPLES AND WATER), NATURAL FLAVORS, BAKING SODA, CANE SYRUP, NON-HYDROGENATED PALM KERNEL OIL, CULTURED DEXTROSE, XANTHAN GUM, SALT, VANILLA EXTRACT, GLAZE STABILIZER (AGAR AND SUGAR), CARAMEL FLAVOR, ENZYMES, WHEAT STARCH, PALM OLEIN, CONTAINS LESS THAN 2% OF VEGETABLE MONO & DIGLYCERIDE, SUNFLOWER LECITHIN, CITRIC ACID, BUTTER FLAVOR, BETA CAROTENE (COLOR), AND VITAMIN A PALMITATE.

Calorie Breakdown

At 360 calories per 100 grams, CARAMEL APPLE SOFT BAKED COOKIES, CARAMEL APPLE gets 4% of its calories from protein, 76% from carbohydrates, and 25% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare CARAMEL APPLE SOFT BAKED COOKIES, CARAMEL APPLE

See how CARAMEL APPLE SOFT BAKED COOKIES, CARAMEL APPLE compares to other foods in terms of nutrition:

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