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CARAMEL

Chocolate Giannios Candy Company, Inc. Branded
425 Calories
5g Protein
60g Carbs
20g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 425
% Daily Value*
Total Fat 20g 26%
Saturated Fat 11.3g 56%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 62mg 3%
Total Carbohydrate 60g 22%
Dietary Fiber 0g 0%
Total Sugars 50g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 145mg 11%
Iron 0mg 0%
Potassium 232mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 6%
Carbs 60g 71%
Fat 20g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 145 MG 11%
Iron, Fe 0 MG 0%
Potassium, K 232 MG 5%
Sodium, Na 62 MG 3%

About CARAMEL

CARAMEL is a high-calorie food with 425 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 60g of carbohydrates, and 20g of fat. This food belongs to the Chocolate category.

Ingredients

MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, CHOCOLATE LIQUOR, SOY LECITHIN {AN EMULSIFIER}, VANILLA), EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), CORN SYRUP, SUGAR, INVERT SUGAR, BUTTER(PASTEURIZED CREAM, NATURAL FLAVORINGS), SWEET CREAM POWDER, PALM OIL, LECITHIN, CREAM OF TARTAR, ANTIOXIDANT.

Calorie Breakdown

At 425 calories per 100 grams, CARAMEL gets 5% of its calories from protein, 56% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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