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CANDY COOKIES

Cookies & Biscuits J&J Snack Foods Corp Branded
455 Calories
3.0g Protein
63.6g Carbs
21.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 455
% Daily Value*
Total Fat 21.2g 27%
Saturated Fat 9.1g 45%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 227mg 10%
Total Carbohydrate 63.6g 23%
Dietary Fiber 0g 0%
Total Sugars 36.4g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 61mg 5%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 3%
Carbs 63.6g 72%
Fat 21.2g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 61 MG 5%
Iron, Fe 1.1 MG 6%
Sodium, Na 227 MG 10%

About CANDY COOKIES

CANDY COOKIES is a high-calorie food with 455 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.0g of protein, 63.6g of carbohydrates, and 21.2g of fat. This food belongs to the Cookies & Biscuits category.

Ingredients

WHEAT FLOUR, PALM OIL SHORTENING, BROWN SUGAR, SUGAR CANE SYRUP, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), AND VANILLA], MILK CHOCOLATE CANDIES [MILK CHOCOLATE (SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, LACTOSE, MILKFAT, SOY LECITHIN, SALT, ARTIFICIAL FLAVORS), SUGAR, CORNSTARCH, LESS THAN 1% - CORN SYRUP, DEXTRIN, COLORING (INCLUDES BLUE 1 LAKE, YELLOW 6, RED 40, YELLOW 5, BLUE 1, RED 40 LAKE, BLUE 2 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 2), GUM ACACIA], SUGAR, EGGS, SOYBEAN OIL, FOOD STARCH-MODIFIED, NATURAL FLAVOR, SALT, MOLASSES, SODIUM BICARBONATE (LEAVENING), BUTTER POWDER [BUTTER (CREAM, SALT), NONFAT MILK SOLIDS, SALT, SILICON DIOXIDE (ANTI-CAKING AGENT), NATURAL FLAVOR], MONOCALCIUM PHOSPHATE (LEAVENING).

Calorie Breakdown

At 455 calories per 100 grams, CANDY COOKIES gets 3% of its calories from protein, 56% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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