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CAKES

Cakes, Cupcakes, Snack Cakes Bimbo Bakeries USA, Inc. Branded
440 Calories
4g Protein
58g Carbs
22g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 440
% Daily Value*
Total Fat 22g 28%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 340mg 15%
Total Carbohydrate 58g 21%
Dietary Fiber 2g 7%
Total Sugars 40g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 2.2mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 5%
Carbs 58g 69%
Fat 22g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 2.2 MG 12%
Sodium, Na 340 MG 15%

About CAKES

CAKES is a high-calorie food with 440 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 58g of carbohydrates, and 22g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), SOY LECITHIN, VANILLIN], CORN SYRUP, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), COCOA (PROCESSED WITH ALKALI), PALM OIL, FRUCTOSE, WHEY (MILK), MODIFIED CORNSTARCH, DEXTROSE, SALT, GLYCERIN, ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MONO- AND DIGLYCERIDES, SODIUM PHOSPHATE, XANTHAN GUM, CAROB BEAN GUM, PROPYLENE GLYCOL MONOESTERS, SODIUM STEAROYL LACTYLATE, CORNSTARCH, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, SORBITAN MONOSTEARATE, POLYSORBATE 60, CALCIUM SULFATE, CALCIUM PHOSPHATE, CARAMEL COLOR, SOY FLOUR.

Calorie Breakdown

At 440 calories per 100 grams, CAKES gets 4% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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