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BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH

226 Calories
7.8g Protein
40g Carbs
3.9g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 226
% Daily Value*
Total Fat 3.9g 5%
Saturated Fat 1.7g 9%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 261mg 11%
Total Carbohydrate 40g 15%
Dietary Fiber 2.6g 9%
Total Sugars 4.4g
Protein 7.8g 16%
Vitamin D 0mcg 0%
Calcium 52mg 4%
Iron 2.7mg 15%
Potassium 209mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.8g 15%
Carbs 40g 77%
Fat 3.9g 8%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 52 MG 4%
Iron, Fe 2.7 MG 15%
Potassium, K 209 MG 4%
Sodium, Na 261 MG 11%

Nutrition Highlights

  • Good source of dietary fiber (2.6g per 100g).

About BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH

BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH is a moderate-calorie food with 226 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.8g of protein, 40g of carbohydrates, and 3.9g of fat. It also contributes 2.6g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING: BUTTERNUT SQUASH, SWEET POTATO, TOASTED WHEAT CRUMBS (WHEAT FLOUR, YEAST), CHEESE (MILK, CREAM, SKIM MILK. SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, BACTERIAL CULTURES), RICOTTA CHEESE (WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID) SUGAR, PARMESAN CHEESE (MILK, BACTERIAL CULTURE, SALT, LIPASE, MICROBIAL ENZYME), SALT, SPICES, ONION POWDER, ANNATTO POWDER. PASTA ENRICHED DURUM WHEAT SEMOLINA (ENRICHED WITH NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID WHOLE EGG, WATER.

Calorie Breakdown

At 226 calories per 100 grams, BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH gets 14% of its calories from protein, 71% from carbohydrates, and 16% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare BUTTERNUT SQUASH RAVIOLI, BUTTERNUT SQUASH

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