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BUTTERMILK BREAD, BUTTERMILK

Breads & Buns Bimbo Bakeries USA, Inc. Branded
279 Calories
9.3g Protein
51.2g Carbs
3.5g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 279
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 419mg 18%
Total Carbohydrate 51.2g 19%
Dietary Fiber 2.3g 8%
Total Sugars 7.0g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 163mg 13%
Iron 2.8mg 16%
Potassium 140mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.3g 15%
Carbs 51.2g 80%
Fat 3.5g 5%

Vitamins

Nutrient Amount % DV
Thiamin 0 MG 0%
Riboflavin 0.5 MG 36%
Niacin 4.0 MG 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 163 MG 13%
Iron, Fe 2.8 MG 16%
Potassium, K 140 MG 3%
Sodium, Na 419 MG 18%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
TRADITIONAL NAAN INDIAN STYLE TANDOORI FLAT BREAD, TRADITIONAL 302 7.9g 47.6g 9.5g TRADITIONAL NAAN INDIAN STYLE TANDOORI FLAT BREAD, TRADITIONAL 302 7.9g 47.6g 9.5g GARLIC NAAN INDIAN STYLE TANDOORI FLAT BREAD, GARLIC NAAN 302 9.5g 46.0g 7.9g HOME STYLE POUND CAKE, HOME STYLE 421 5.3g 52.6g 21.1g COUNTRY HARVEST, WHITE SPLIT TOP BREAD, WHITE 258 6.5g 51.6g 3.2g COUNTRY HARVEST, WHEAT SPLIT TOP BREAD, WHEAT 258 9.7g 48.4g 3.2g

Nutrition Highlights

  • Good source of Riboflavin (36% DV).
  • Good source of Niacin (25% DV).

About BUTTERMILK BREAD, BUTTERMILK

BUTTERMILK BREAD, BUTTERMILK is a calorie-dense food with 279 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.3g of protein, 51.2g of carbohydrates, and 3.5g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], BUTTERMILK, WATER, SUGAR, YEAST, SOYBEAN OIL, CULTURED WHEAT FLOUR, SALT, WHEAT GLUTEN, SOY LECITHIN, FERMENTED WHEAT FLOUR, CITRIC ACID.

Dietary Information

Notable micronutrients in BUTTERMILK BREAD, BUTTERMILK include Riboflavin (36% DV) , and Niacin (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 279 calories per 100 grams, BUTTERMILK BREAD, BUTTERMILK gets 13% of its calories from protein, 73% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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