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BUTTERFLY SHRIMP

Frozen Fish & Seafood Rich Products Corporation Branded
262 Calories
13.1g Protein
22.6g Carbs
13.1g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 262
% Daily Value*
Total Fat 13.1g 17%
Saturated Fat 2.4g 12%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 381mg 17%
Total Carbohydrate 22.6g 8%
Dietary Fiber 1.2g 4%
Total Sugars 1.2g
Protein 13.1g 26%
Vitamin D 0mcg 0%
Calcium 48mg 4%
Iron 1.7mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.1g 27%
Carbs 22.6g 46%
Fat 13.1g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 48 MG 4%
Iron, Fe 1.7 MG 10%
Sodium, Na 381 MG 17%

Related Foods in Frozen Fish & Seafood

Food Calories Protein Carbs Fat
BACON WRAPPED SHRIMP 129 15.3g 1.2g 7.1g PREMIUM SHRIMP RAW 71 15.9g 0g 0.4g WILD CAUGHT PACIFIC COD MARINADE 71 11.5g 2.4g 2.9g PREMIUM DUNGENESS CRAB LEGS 106 22.4g 0g 1.2g GOLD SOCKEYE SALMON 144 6.3g 0g 7.4g PACIFIC WHITING FILLETS 232 15.0g 16.8g 12.4g

Nutrition Highlights

  • Good source of protein with 13.1g per 100g.

About BUTTERFLY SHRIMP

BUTTERFLY SHRIMP is a calorie-dense food with 262 calories per 100-gram serving. Its primary macronutrient source is fat, providing 13.1g of protein, 22.6g of carbohydrates, and 13.1g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.

Ingredients

SHRIMP, BLEACHED WHEAT FLOUR, SOYBEAN OIL, WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GARLIC POWDER, GUAR GUM, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), METHYLCELLULOSE, MODIFIED CORN STARCH, PAPRIKA OLEORESIN, SALT, SODIUM ALGINATE, SODIUM BISULFITE (AS A PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SOY FLOUR, SUGAR, WHEY POWDER, YEAST, YELLOW CORN FLOUR.

Calorie Breakdown

At 262 calories per 100 grams, BUTTERFLY SHRIMP gets 20% of its calories from protein, 35% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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