BUTTERCREAM FONDANT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 35 MG | 2% |
About BUTTERCREAM FONDANT
BUTTERCREAM FONDANT is a high-calorie food with 439 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 80.7g of carbohydrates, and 14.0g of fat. This food belongs to the Baking Decorations & Dessert Toppings category.
Ingredients
SUGAR (SUGAR CORNSTARCH), PARTIALLY HYDROGENATED PALM KERNEL OIL, NON-FAT DRY MILK, SOY LECITHIN (EMULSIFIER) ARTIFICIAL FLAVOR, CANE SUGAR, CORNSTARCH, GLUCOSE FRUCTOSE, WATER, SALT, VANILLA, BUTTER FLAVOR, TITANIUM DIOXIDE, CARBOXYMETHYL CELLULOSE, GUM ARABIC, VEGETABLE GLYCERIN.
Calorie Breakdown
At 439 calories per 100 grams, BUTTERCREAM FONDANT gets 0% of its calories from protein, 74% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare BUTTERCREAM FONDANT
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