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BUTTER PUFF PASTRY

Frozen Bread & Dough White Toque Branded
400 Calories
3.3g Protein
36.7g Carbs
26.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 26.7g 34%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 433mg 19%
Total Carbohydrate 36.7g 13%
Dietary Fiber 0g 0%
Total Sugars 36.7g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 5%
Carbs 36.7g 55%
Fat 26.7g 40%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.4 MG 13%
Sodium, Na 433 MG 19%

About BUTTER PUFF PASTRY

BUTTER PUFF PASTRY is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 36.7g of carbohydrates, and 26.7g of fat. This food belongs to the Frozen Bread & Dough category.

Ingredients

WHEAT FLOUR, WHEAT GLUTEN, BUTTER, WATER, SALT.

Calorie Breakdown

At 400 calories per 100 grams, BUTTER PUFF PASTRY gets 3% of its calories from protein, 37% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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