BUTTER CROISSANT, BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 5,797.1 MG | 36232% | |
| Folate, total | 98 UG | 25% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 2.9 MG | 16% | |
| Potassium, K | 133 MG | 3% | |
| Sodium, Na | 478 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
- Good source of Riboflavin (22% DV).
- Rich source of Niacin (36232% of Daily Value per 100g).
- Good source of Folate, total (25% DV).
About BUTTER CROISSANT, BUTTER
BUTTER CROISSANT, BUTTER is a high-calorie food with 435 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.7g of protein, 43.5g of carbohydrates, and 24.6g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Croissants, Sweet Rolls, Muffins & Other Pastries category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). BUTTER (CREAM, WATER, PARTIALLY SKIMMED MILK (MILK. VITAMIN A PALMITATE, VITAMIN D3). NATURAL FLAVOR). YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, EGGS, NONFAT DRY MILK, WHOLE MILK POWDER (WITH VITAMINS A & D), WHEAT GLUTEN, SALT, ASCORBIC ACID, ENZYMES.
Dietary Information
Notable micronutrients in BUTTER CROISSANT, BUTTER include Niacin (36232% DV) , Folate, total (25% DV) , Riboflavin (22% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 435 calories per 100 grams, BUTTER CROISSANT, BUTTER gets 8% of its calories from protein, 40% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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