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BUFFALO-STYLE MAC CUPS

Frozen Dinners & Entrees Nestle Usa-Frozen Food Division Branded
135 Calories
5.3g Protein
14.7g Carbs
5.9g Fat
0.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 135
% Daily Value*
Total Fat 5.9g 8%
Saturated Fat 2.7g 13%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 388mg 17%
Total Carbohydrate 14.7g 5%
Dietary Fiber 0.6g 2%
Total Sugars 1.8g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 20%
Carbs 14.7g 57%
Fat 5.9g 23%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Iron, Fe 0 MG 0%
Sodium, Na 388 MG 17%

About BUFFALO-STYLE MAC CUPS

BUFFALO-STYLE MAC CUPS is a moderate-calorie food with 135 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 14.7g of carbohydrates, and 5.9g of fat. It also contributes 0.6g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

BUFFALO STYLE CHEESE SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), PEPPER SAUCE (RED PEPPERS, VINEGAR, WATER, SALT, GARLIC), MARGARINE (SOYBEAN OIL, WATER, VEGETABLE MONO & DIGLYCERIDES, SALT, NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, VITAMIN D3), SOYBEAN OIL, MODIFIED CORNSTARCH, BLEACHED WHEAT FLOUR, SALT, POTASSIUM CHLORIDE, ANNATTO COLOR, DRIED GARLIC, AUTOLYZED YEAST EXTRACT, XANTHAN GUM, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), SPICE. COOKED PASTA: WATER, SEMOLINA, WHEAT GLUTEN.

Calorie Breakdown

At 135 calories per 100 grams, BUFFALO-STYLE MAC CUPS gets 16% of its calories from protein, 44% from carbohydrates, and 39% from fat. This is moderate, similar to many lean proteins and whole grains.

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