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BROCCOLI QUICHE, BROCCOLI

Other Deli Wakefern Food Corporation Branded
294 Calories
5.9g Protein
14.7g Carbs
23.5g Fat
0.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 294
% Daily Value*
Total Fat 23.5g 30%
Saturated Fat 8.1g 40%
Trans Fat 0g
Cholesterol 96mg 32%
Sodium 265mg 12%
Total Carbohydrate 14.7g 5%
Dietary Fiber 0.7g 3%
Total Sugars 2.2g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 0.7mg 4%
Potassium 162mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 13%
Carbs 14.7g 33%
Fat 23.5g 54%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Iron, Fe 0.7 MG 4%
Potassium, K 162 MG 3%
Sodium, Na 265 MG 12%

About BROCCOLI QUICHE, BROCCOLI

BROCCOLI QUICHE, BROCCOLI is a calorie-dense food with 294 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.9g of protein, 14.7g of carbohydrates, and 23.5g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Other Deli category.

Ingredients

PIE SHELL (WHEAT FLOUR, PALM OIL, WATER, WHOLE WHEAT/GRAHAM FLOUR, SUGAR, MOLASSES, HONEY, SALT, BAKING SODA, DEXTROSE, POTASSIUM SORBATE [PRESERVATIVE]), EGGS, BROCCOLI, WATER, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), SWISS CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), CONTAINS LESS THAN 2% OF FOOD STARCH MODIFIED, ONIONS, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), POTASSIUM SORBATE (PRESERVATIVE), POWDERED MILK, SALT, SODIUM BENZOATE (PRESERVATIVE).

Calorie Breakdown

At 294 calories per 100 grams, BROCCOLI QUICHE, BROCCOLI gets 8% of its calories from protein, 20% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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