BRIE, SOFT-RIPENED CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (41% DV).
- Good source of Sodium, Na (36% DV).
About BRIE, SOFT-RIPENED CHEESE
BRIE, SOFT-RIPENED CHEESE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 25g of protein, 3.6g of carbohydrates, and 16.1g of fat. This food belongs to the Cheese category.
Ingredients
PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, VITAMIN A PALMITATE.
Dietary Information
BRIE, SOFT-RIPENED CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in BRIE, SOFT-RIPENED CHEESE include Calcium, Ca (41% DV) , and Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, BRIE, SOFT-RIPENED CHEESE gets 40% of its calories from protein, 6% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BRIE, SOFT-RIPENED CHEESE
See how BRIE, SOFT-RIPENED CHEESE compares to other foods in terms of nutrition:
- BRIE, SOFT-RIPENED CHEESE vs PASTEURIZED PROCESS AMERICAN CHEESE WITH ADDED CALCIUM
- BRIE, SOFT-RIPENED CHEESE vs WHOLE MILK LOW-MOISTURE MOZZARELLA CHEESE
- BRIE, SOFT-RIPENED CHEESE vs MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE, MOZZARELLA
- BRIE, SOFT-RIPENED CHEESE vs WHOLE MILK RICOTTA CHEESE, RICOTTA
More in Cheese
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