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BREAKFAST SAUSAGE & UNCURED BACON

Frozen Breakfast Sandwiches, Biscuits & Meals Pinnacle Foods Group LLC Branded
146 Calories
8.0g Protein
9.4g Carbs
8.9g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 146
% Daily Value*
Total Fat 8.9g 11%
Saturated Fat 3.8g 19%
Trans Fat 0g
Cholesterol 85mg 28%
Sodium 399mg 17%
Total Carbohydrate 9.4g 3%
Dietary Fiber 0.9g 3%
Total Sugars 1.9g
Protein 8.0g 16%
Vitamin D 0mcg 0%
Calcium 94mg 7%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.0g 30%
Carbs 9.4g 36%
Fat 8.9g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.8 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 94 MG 7%
Iron, Fe 0.9 MG 5%
Sodium, Na 399 MG 17%

About BREAKFAST SAUSAGE & UNCURED BACON

BREAKFAST SAUSAGE & UNCURED BACON is a moderate-calorie food with 146 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.0g of protein, 9.4g of carbohydrates, and 8.9g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Frozen Breakfast Sandwiches, Biscuits & Meals category.

Ingredients

ROASTED POTATOES (POTATOES, CANOLA OIL, SALT, SPICE), COOKED SCRAMBLED EGGS (WHOLE EGGS, CORN STARCH, SALT, CITRIC ACID, SPICE), WHOLE MILK (MILK, VITAMIN D3), COOKED PORK BREAKFAST SAUSAGE (PORK, WATER, SEASONING [SALT, SPICES, INCLUDING SAGE, SUGAR AND SOYBEAN OIL]), ONIONS, RED BELL PEPPER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED BACON - NO NITRITES OR NITRATES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CELERY POWDER AND SEA SALT (PORK, WATER, SEA SALT, SUGAR, CELERY POWDER), HEAVY CREAM, WATER, CORN STARCH, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES, SALT.

Calorie Breakdown

At 146 calories per 100 grams, BREAKFAST SAUSAGE & UNCURED BACON gets 22% of its calories from protein, 26% from carbohydrates, and 55% from fat. This is moderate, similar to many lean proteins and whole grains.

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