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BREAK 'N BAKE COOKIE DOUGH

Crusts & Dough Meijer, Inc. Branded
421 Calories
5.3g Protein
65.8g Carbs
15.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 421
% Daily Value*
Total Fat 15.8g 20%
Saturated Fat 7.9g 39%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 763mg 33%
Total Carbohydrate 65.8g 24%
Dietary Fiber 0g 0%
Total Sugars 42.1g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.8mg 16%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 6%
Carbs 65.8g 76%
Fat 15.8g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.8 MG 16%
Sodium, Na 763 MG 33%

Related Foods in Crusts & Dough

Food Calories Protein Carbs Fat
BIG & BUTTERY CRESCENT ROLLS, BIG & BUTTERY 0 0g 0g 0g BIG & BUTTERY CRESCENT ROLLS, BIG & BUTTERY 0 0g 0g 0g BUTTER FLAVORED JUMBO BISCUITS, BUTTER 0 0g 0g 0g BUTTER FLAVORED JUMBO BISCUITS, BUTTER 0 0g 0g 0g BUTTER FLAVORED JUMBO BISCUITS, BUTTER 0 0g 0g 0g BUTTER FLAVORED JUMBO BISCUITS, BUTTER 316 5.3g 43.9g 14.0g

Nutrition Highlights

  • Good source of Sodium, Na (33% DV).

About BREAK 'N BAKE COOKIE DOUGH

BREAK 'N BAKE COOKIE DOUGH is a high-calorie food with 421 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 65.8g of carbohydrates, and 15.8g of fat. This food belongs to the Crusts & Dough category.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CARAMEL (SUGAR, CORN SYRUP, LIQUID SUGAR, SKIM MILK, PALM OIL, BUTTER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN), VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), WATER, SEMISWEET CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR, MILK), COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: EGGS, CORN SYRUP, CARNAUBA WAX, CONFECTIONER'S GLAZE, SALT, WHEAT GLUTEN, BAKING SODA, NATURAL AND ARTIFICIAL FLAVORS, SKIM MILK.

Dietary Information

Notable micronutrients in BREAK 'N BAKE COOKIE DOUGH include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 421 calories per 100 grams, BREAK 'N BAKE COOKIE DOUGH gets 5% of its calories from protein, 63% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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