BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.9 MG | 12% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 182 MG | 14% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 614 MG | 27% |
Nutrition Highlights
- Good source of Sodium, Na (27% DV).
About BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER
BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER is a calorie-dense food with 273 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.1g of protein, 4.6g of carbohydrates, and 22.7g of fat. This food belongs to the Cheese category.
Ingredients
NEUFCHATEL, ASIAGO, AND CHEDDAR CHEESES (PASTEURIZED CULTURED MILK AND CREAM, SALT, ENZYMES, CAROB BEAN GUM), WATER, ROASTED SWEET RED PEPPERS, CREAM, GARLIC JUICE, BUTTERMILK, NATURAL FLAVOR, SALT, RED BELL PEPPERS*, XANTHAN GUM, POTASSIUM SORBATE (TO PROTECT FLAVOR), CITRIC ACID, GUAR GUM, SEA SALT.
Dietary Information
BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 273 calories per 100 grams, BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER gets 13% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER
See how BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER compares to other foods in terms of nutrition:
- BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER vs CREAM CHEESE
- BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER vs REDUCED FAT PASTEURIZED PROCESS CHEESE PRODUCT
- BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER vs ORIGINAL CREAM CHEESE, ORIGINAL
- BOURSIN, CHEESE DIP, ASIAGO & ROASTED RED PEPPER vs SHARP CHEDDAR CHEESE
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