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BOURBON TERIYAKI SAUCE, BOURBON TERIYAKI

200 Calories
6.7g Protein
23.3g Carbs
3.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 0.7g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3,200mg 139%
Total Carbohydrate 23.3g 8%
Dietary Fiber 0g 0%
Total Sugars 16.7g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 83mg 6%
Iron 2.7mg 15%
Potassium 630mg 13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 20%
Carbs 23.3g 70%
Fat 3.3g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 83 MG 6%
Iron, Fe 2.7 MG 15%
Potassium, K 630 MG 13%
Sodium, Na 3,200 MG 139%

Nutrition Highlights

  • Rich source of Sodium, Na (139% of Daily Value per 100g).

About BOURBON TERIYAKI SAUCE, BOURBON TERIYAKI

BOURBON TERIYAKI SAUCE, BOURBON TERIYAKI is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 23.3g of carbohydrates, and 3.3g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SOY SAUCE (WATER, SALT, HYDROLYZED VEGETABLE PROTEIN (CORN & SOY), MOLASSES, CARAMEL COLOR, SODIUM BENZOATE (LESS THAN 1/10 OF 1%) TO PERSERVE FRESHNESS, CITRIC ACID, CONTAINS SOY), BOURBON, APPLE CIDER VINEGAR, GARLIC POWDER, ONION POWDER, CHILI POWDER, CLOVE, OLIVE OIL, GINGER, ORGANIC SUGAR, BLACK PEPPER, DRY MUSTARD, SAGE, NATURAL SMOKE FLAVOR, CUMIN, TURMERIC, XANTHAN GUM

Dietary Information

Notable micronutrients in BOURBON TERIYAKI SAUCE, BOURBON TERIYAKI include Sodium, Na (139% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, BOURBON TERIYAKI SAUCE, BOURBON TERIYAKI gets 13% of its calories from protein, 47% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.

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