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BLUEBERRY STREUSEL BREAKFAST BREAD

Breads & Buns Target Stores Branded
293 Calories
7.3g Protein
58.5g Carbs
3.7g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 293
% Daily Value*
Total Fat 3.7g 5%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 341mg 15%
Total Carbohydrate 58.5g 21%
Dietary Fiber 2.4g 9%
Total Sugars 19.5g
Protein 7.3g 15%
Vitamin D 0mcg 0%
Calcium 49mg 4%
Iron 2.6mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.3g 11%
Carbs 58.5g 84%
Fat 3.7g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 49 MG 4%
Iron, Fe 2.6 MG 15%
Sodium, Na 341 MG 15%

About BLUEBERRY STREUSEL BREAKFAST BREAD

BLUEBERRY STREUSEL BREAKFAST BREAD is a calorie-dense food with 293 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.3g of protein, 58.5g of carbohydrates, and 3.7g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, BLUEBERRIES IN SYRUP (BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, ASCORBIC ACID, XANTHAN GUM, GUAR GUM, NATURAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], LOCUST BEAN GUM), CONTAINS 2% OR LESS OF: UNSALTED BUTTER, SOYBEAN OIL, YELLOW CORN FLOUR, SALT, OAT FLOUR, POTATO FLAKES, MONOGLYCERIDES, WHEAT GLUTEN, CALCIUM SULFATE, COLOR (TURMERIC AND ANNATTO), CANOLA OIL, DEXTROSE, WHEAT STARCH, CALCIUM PROPIONATE (MOLD INHIBITOR), NATURAL FLAVOR, BLUE 2 LAKE, RED 40 LAKE, BLUE 2, RED 40.

Calorie Breakdown

At 293 calories per 100 grams, BLUEBERRY STREUSEL BREAKFAST BREAD gets 10% of its calories from protein, 80% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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