BLUEBERRY PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 141 MG | 6% |
About BLUEBERRY PIE
BLUEBERRY PIE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 34.4g of carbohydrates, and 11.7g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
WILD BLUEBERRIES, UNENRICHED WET FLOUR, SUGAR, PALM AND/OR SOYBEAN OILS, WATER, MODIFIED FOOD STARCH, CORN SYRUP, EGGS, SALT, FERMAND P-DOUGH CONDITIONER (YEAST ENZYMES), LESS THAN 1/20 OF 1% SODIUM BENZOATE AND SODIUMPROPIONATE ADDED AS A PRESERVATIVE.
Calorie Breakdown
At 250 calories per 100 grams, BLUEBERRY PIE gets 2% of its calories from protein, 55% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
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