BLUE CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 140 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 1,400 MG | 61% |
Nutrition Highlights
- Rich source of Sodium, Na (61% of Daily Value per 100g).
About BLUE CHEESE
BLUE CHEESE is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 20g of carbohydrates, and 13g of fat. This food belongs to the Ketchup, Mustard, BBQ & Cheese Sauce category.
Ingredients
DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, SUGAR, PECTIN, GARLIC POWDER, CITRIC ACID, TURMERIC, SPICE), BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CANE SUGAR, HONEY, MUSTARD SEED, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES), ONION, SPICE, LEMON JUICE CONCENTRATE.
Dietary Information
Notable micronutrients in BLUE CHEESE include Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, BLUE CHEESE gets 0% of its calories from protein, 40% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.
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