BLACKBERRY PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.3 MG | 1% | |
| Sodium, Na | 197 MG | 9% |
About BLACKBERRY PIE
BLACKBERRY PIE is a calorie-dense food with 275 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.1g of protein, 31.7g of carbohydrates, and 15.5g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
BLACKBERRIES, WHEAT FLOUR, SHORTENING [PALM OIL, SOYBEAN OIL], SUGAR, WATER, MODIFIED FOOD STARCH, SOYBEAN OIL, SALT, BUTTER, CORNSTARCH, CORN SUGAR, EGG, CULTURED WHEAT FLOUR, LEMON PUREE [LEMON JUICE, SUGAR, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, GROUND LEMON PEEL, LEMON OIL].
Calorie Breakdown
At 275 calories per 100 grams, BLACKBERRY PIE gets 3% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
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