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BISON CHILI WITH BEANS

Chili & Stew Schnuck Markets, Inc. Branded
94 Calories
8.9g Protein
8.9g Carbs
2.7g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 94
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 366mg 16%
Total Carbohydrate 8.9g 3%
Dietary Fiber 2.7g 10%
Total Sugars 1.8g
Protein 8.9g 18%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.9g 43%
Carbs 8.9g 43%
Fat 2.7g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.7 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.6 MG 9%
Sodium, Na 366 MG 16%

Nutrition Highlights

  • Low in calories with 94 kcal per 100g.
  • Very low in fat (2.7g per 100g).
  • Good source of dietary fiber (2.7g per 100g).

About BISON CHILI WITH BEANS

BISON CHILI WITH BEANS is a low-calorie food with 94 calories per 100-gram serving. Its primary macronutrient source is protein, providing 8.9g of protein, 8.9g of carbohydrates, and 2.7g of fat. It also contributes 2.7g of dietary fiber per serving. This food belongs to the Chili & Stew category.

Ingredients

DICED TOMATOES (CANNED) [TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE AND CITRIC ACID], FULLY COOKED GROUND BISON, WATER, COOKED BLACK BEANS, COOKED PINTO BEANS, CORN, GREEN BELL PEPPERS, SAUTEED ONIONS (SPANISH ONIONS, VEGETABLE OIL), CHILI POWDER (CHILI PEPPER, SALT, SPICES, AND DEHYDRATED GARLIC), FOOD STARCH, TOMATOES, SEA SALT, POBLANO PEPPERS, KEY LIME JUICE, CILANTRO, HATCH CHILIES (CRUSHED FLAKES), RED PEPPERS, GARLIC (DEHYDRATED), PARSLEY, SUGAR, CHILI PEPPER CHIPOTLE, CUMIN.

Dietary Information

BISON CHILI WITH BEANS is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 94 calories per 100 grams, BISON CHILI WITH BEANS gets 38% of its calories from protein, 38% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.

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