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Betty Crocker Creamy Butter Potatoes Family Size

Vegetable Based Products / Meals GENERAL MILLS SALES INC. Branded
0 Calories
4.2g Protein
70.8g Carbs
8.3g Fat
4.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 8.3g 11%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,667mg 72%
Total Carbohydrate 70.8g 26%
Dietary Fiber 4.2g 15%
Total Sugars 0g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 1,042mg 22%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 5%
Carbs 70.8g 85%
Fat 8.3g 10%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 1,042 MG 22%
Sodium, Na 1,667 MG 72%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Good source of dietary fiber (4.2g per 100g).
  • Good source of Potassium, K (22% DV).
  • Rich source of Sodium, Na (72% of Daily Value per 100g).

About Betty Crocker Creamy Butter Potatoes Family Size

Betty Crocker Creamy Butter Potatoes Family Size is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.2g of protein, 70.8g of carbohydrates, and 8.3g of fat. It also contributes 4.2g of dietary fiber per serving. This food belongs to the Vegetable Based Products / Meals category.

Ingredients

DRIED POTATOES, MALTODEXTRIN, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), SALT, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SILICON DIOXIDE (ANTICAKING AGENT), COLOR ADDED, NONFAT MILK. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID.

Dietary Information

Notable micronutrients in Betty Crocker Creamy Butter Potatoes Family Size include Sodium, Na (72% DV) , and Potassium, K (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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