BERTOLLI Lasagna, 34 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.6 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 108 MG | 8% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 185 MG | 4% | |
| Sodium, Na | 358 MG | 16% |
About BERTOLLI Lasagna, 34 OZ
BERTOLLI Lasagna, 34 OZ is a moderate-calorie food with 168 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.5g of protein, 11.6g of carbohydrates, and 9.1g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Dough Based Products / Meals category.
Ingredients
Marinara Sauce (Diced Tomatoes, Tomato Puree, Water, Sauteed Onions [Onions, Canola Oil], Parmesan Cheese [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Extra Virgin Olive Oil, Less Than 2% Of: Sugar, Modified Corn Starch, Garlic, Salt, Tomato Paste, Flavorings), Cheese Filling and Topping (Ricotta Cheese [Pasteurized Whey, Pasteurized Cream, Vinegar, Salt], Mozzarella Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin], Pecorino Romano Cheese [Sheep's Milk, Salt, Enzymes], Less Than 2% Of: Basil, Flavorings, Modified Corn Starch, Salt), Cooked Pasta (Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid], Water, Dried Egg Whites), Cooked Meat Blend (Italian Sausage [Pork, Spices Including Paprika, Salt, Onions], Beef, Carrots, Celery). CONTAINS: EGG, MILK, WHEAT
Calorie Breakdown
At 168 calories per 100 grams, BERTOLLI Lasagna, 34 OZ gets 23% of its calories from protein, 28% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.
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