BERBERE SEASONING

Nutrition Highlights

• Very low in fat (0g per 100g).
• High in dietary fiber (40g per 100g), supporting digestive health.
• Rich source of Sodium, Na (330% of Daily Value per 100g).

About BERBERE SEASONING

BERBERE SEASONING is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 40g of carbohydrates, and 0g of fat. It also contributes 40g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

ORGANIC PAPRIKA, SEA SALT, ORGANIC CAYENNE PEPPER, ORGANIC FENUGREEK, ORGANIC CORIANDER, ORGANIC CUMIN, ORGANIC BLACK PEPPER, ORGANIC CARDAMOM, ORGANIC CINNAMON, ORGANIC CLOVES, ORGANIC GINGER, ORGANIC TURMERIC.

Dietary Information

BERBERE SEASONING is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in BERBERE SEASONING include Sodium, Na (330% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, BERBERE SEASONING gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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