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BEEF JERKY TERIYAKI

Other Snacks Wal-Mart Stores, Inc. Branded
286 Calories
50g Protein
17.9g Carbs
3.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 2,250mg 98%
Total Carbohydrate 17.9g 6%
Dietary Fiber 0g 0%
Total Sugars 17.9g
Protein 50g 100%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 5.1mg 29%
Potassium 607mg 13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 50g 70%
Carbs 17.9g 25%
Fat 3.6g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 5.1 MG 29%
Potassium, K 607 MG 13%
Sodium, Na 2,250 MG 98%

Nutrition Highlights

  • Excellent source of protein with 50g per 100g, great for muscle building and recovery.
  • Good source of Iron, Fe (29% DV).
  • Rich source of Sodium, Na (98% of Daily Value per 100g).

About BEEF JERKY TERIYAKI

BEEF JERKY TERIYAKI is a calorie-dense food with 286 calories per 100-gram serving. Its primary macronutrient source is protein, providing 50g of protein, 17.9g of carbohydrates, and 3.6g of fat. This food belongs to the Other Snacks category.

Ingredients

BEEF, WATER, SUGAR, LESS THAN 2% OF DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), SALT, FRUCTOSE, MALTODEXTRIN, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, FLAVORING, SODIUM ERYTHORBATE, PAPRIKA EXTRACT, SODIUM NITRITE.

Dietary Information

BEEF JERKY TERIYAKI is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in BEEF JERKY TERIYAKI include Sodium, Na (98% DV) , and Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, BEEF JERKY TERIYAKI gets 70% of its calories from protein, 25% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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