BEEF FRANKS IN A BLANKET
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 247 MG | 11% |
About BEEF FRANKS IN A BLANKET
BEEF FRANKS IN A BLANKET is a calorie-dense food with 288 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.4g of protein, 15.3g of carbohydrates, and 21.2g of fat. This food belongs to the Frozen Sausages, Hotdogs & Brats category.
Ingredients
PUFF PASTRY DOUGH: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, SOYBEAN OIL, SALT, MONOCALCIUM PHOSPHATE MONOHYDRATE, ARTIFICIAL COLOR. COCKTAIL FRANKS: BEEF, WATER, SEASONING BLEND (SORBITOL, FLAVOURS, PAPRIKA), SALT, SODIUM LACTATE, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE.
Calorie Breakdown
At 288 calories per 100 grams, BEEF FRANKS IN A BLANKET gets 13% of its calories from protein, 21% from carbohydrates, and 66% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BEEF FRANKS IN A BLANKET
See how BEEF FRANKS IN A BLANKET compares to other foods in terms of nutrition:
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