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BEEF FAJITA, BEEF

Pepperoni, Salami & Cold Cuts Iowa Pacific Processors, Inc. Branded
143 Calories
16g Protein
3g Carbs
7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 7g 9%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 532mg 23%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 16g 32%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 2mg 11%
Potassium 328mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16g 62%
Carbs 3g 12%
Fat 7g 26%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 2 MG 11%
Potassium, K 328 MG 7%
Sodium, Na 532 MG 23%

Nutrition Highlights

  • Good source of protein with 16g per 100g.
  • Good source of Sodium, Na (23% DV).

About BEEF FAJITA, BEEF

BEEF FAJITA, BEEF is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is protein, providing 16g of protein, 3g of carbohydrates, and 7g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

BEEF, SUGAR, SALT, MALTODEXTRIN, JALAPEO PEPPER, DEHYDRATED GARLIC, YEAST EXTRACT, NATURAL FLAVORS, (INCLUDING EXTRACTIVES OF CELERY SEED), DEHYDRATED PARSLEY, SPICES, LIME JUICE SOLIDS, TEQUILA, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.

Dietary Information

BEEF FAJITA, BEEF is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in BEEF FAJITA, BEEF include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, BEEF FAJITA, BEEF gets 45% of its calories from protein, 8% from carbohydrates, and 44% from fat. This is moderate, similar to many lean proteins and whole grains.

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