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BEEF BONE BROTH, BEEF

Canned Soup Thousand Hills Cattle Company Branded
45 Calories
6.1g Protein
0.8g Carbs
1.6g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 45
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 22mg 1%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0.4g 1%
Total Sugars 0.4g
Protein 6.1g 12%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.1g 71%
Carbs 0.8g 10%
Fat 1.6g 19%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 0.4 MG 2%
Potassium, K 0 MG 0%
Sodium, Na 22 MG 1%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
CHICKEN BROTH 4 0.4g 0.4g 0g CHICKEN BROTH, CHICKEN 0 0g 0g 0g HEARTY VEGETABLE READY TO SERVE SOUP, HEARTY VEGETABLE 41 1.2g 8.2g 0.2g VEGETABLE BROTH, VEGETABLE 4 0g 0.8g 0g NO SALT ADDED CHICKEN BONE BROTH, CHICKEN 17 3.8g 0g 0.2g NO SALT ADDED CHICKEN BROTH, CHICKEN 2 0.4g 0g 0g

Nutrition Highlights

  • Very low in calories (45 kcal per 100g), suitable for weight management.
  • Very low in fat (1.6g per 100g).

About BEEF BONE BROTH, BEEF

BEEF BONE BROTH, BEEF is a low-calorie food with 45 calories per 100-gram serving. Its primary macronutrient source is protein, providing 6.1g of protein, 0.8g of carbohydrates, and 1.6g of fat. It also contributes 0.4g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

100% GRASS FED BEEF BROTH, WATER, GRASS FED BEEF BONES, ORGANIC ONION, ORGANIC CARROTS, ORGANIC CELERY, APPLE CIDER VINEGAR (APPLE CIDER VINEGAR REDUCED WITH WATER TO 5% ACIDITY).

Dietary Information

BEEF BONE BROTH, BEEF is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 45 calories per 100 grams, BEEF BONE BROTH, BEEF gets 54% of its calories from protein, 7% from carbohydrates, and 33% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare BEEF BONE BROTH, BEEF

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