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BEAN & CHEESE XX LARGE BURRITO, BEAN & CHEESE

Prepared Wraps and Burittos Ruiz Food Products Inc Branded
200 Calories
6.7g Protein
31.0g Carbs
5.5g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 5.5g 7%
Saturated Fat 1.2g 6%
Trans Fat 1.2g
Cholesterol 2mg 1%
Sodium 259mg 11%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.4g 9%
Total Sugars 0.4g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 31mg 2%
Iron 2.0mg 11%
Potassium 165mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 15%
Carbs 31.0g 72%
Fat 5.5g 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 31 MG 2%
Iron, Fe 2.0 MG 11%
Potassium, K 165 MG 4%
Sodium, Na 259 MG 11%

About BEAN & CHEESE XX LARGE BURRITO, BEAN & CHEESE

BEAN & CHEESE XX LARGE BURRITO, BEAN & CHEESE is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 31.0g of carbohydrates, and 5.5g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Prepared Wraps and Burittos category.

Ingredients

WATER WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEANS VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), PASTEURIZED PROCESS CHEDDAR CHEESE BLEND PASTEURIZED PROCESS CHEDDAR CHEESE BLEND (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SOYBEAN OIL, MODIFIED POTATO STARCH, MALTODEXTRIN, SODIUM PHOSPHATES, SALT, ENZYMES, LACTIC ACID, VEGETABLE COLORING), CONTAINS 2% OR LESS MODIFIED FOOD STARCH, SALT, JALAPENO PEPPERS (WITH SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), CULTURED SUGAR, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH), GLUCONO DELTA-LACTONE, FLAVOR, SPICES.

Calorie Breakdown

At 200 calories per 100 grams, BEAN & CHEESE XX LARGE BURRITO, BEAN & CHEESE gets 13% of its calories from protein, 62% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.

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