BANQUET, BREADED POTATO, BACON & CHEESE BITES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2% | |
| Pantothenic acid | 1.2 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0.9 MG | 5% | |
| Phosphorus, P | 118 MG | 9% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 447 MG | 19% | |
| Manganese, Mn | 0 MG | 0% | |
| Selenium, Se | 5 UG | 9% |
Nutrition Highlights
- Good source of Pantothenic acid (24% DV).
About BANQUET, BREADED POTATO, BACON & CHEESE BITES
BANQUET, BREADED POTATO, BACON & CHEESE BITES is a moderate-calorie food with 212 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 27.1g of carbohydrates, and 9.4g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the French Fries, Potatoes & Onion Rings category.
Ingredients
POTATOES (POTATOES, CALCIUM CHLORIDE), SAUCE (WATER, CHEESE POWDER [ WHEY, CHEESE [ GRANULAR AND BLUE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID], SOUR CREAM POWDER [ CULTURED CREAM [ CREAM, NON-FAT MILK, CULTURES, ENZYMES], SALT, BHT], MODIFIED CORN STARCH, SALT, METHYLCELLULOSE, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, BACON FLAVOR [ MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS BUTTER), PARTIALLY HYDROLYZED SOYBEAN OIL, HYDROLYZED CORN PROTEIN, MODIFIED CORN STARCH, NATURAL SMOKE FLAVOR, AUTOLYZED YEAST EXTRACT, DISODIUM GUANYLATE, BACON FAT], FLAVORING, MALTODEXTRIN, MODIFIED CORN STARCH, BETA CAROTENE (COLOR), CORN OIL), BREAD CRUMB (WHEAT FLOUR, DEHYDRATED POTATOES [ POTATOES, MONO AND DIGLYCERIDES, DEXTROSE], SALT, CHEDDAR CHEESE [ PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO], SPICES, DEHYDRATED GREEN ONION, GARLIC POWDER, YEAST, SUGAR, SOYBEAN OIL, SALT, YELLOW CORN FLOUR, DEHYDRATED PARSLEY, EXTRACTIVES OF TURMERIC, PAPRIKA AND ANNATTO), CHEESE BATTER (WATER, DRY BATTER MIX [ BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES], SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), LACTIC ACID, ANNATTO EXTRACT), BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM NITRITE, [ MAY CONTAIN SUGAR, BROWN SUGAR AND/OR SMOKE FLAVOR]).
Dietary Information
Notable micronutrients in BANQUET, BREADED POTATO, BACON & CHEESE BITES include Pantothenic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 212 calories per 100 grams, BANQUET, BREADED POTATO, BACON & CHEESE BITES gets 7% of its calories from protein, 51% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BANQUET, BREADED POTATO, BACON & CHEESE BITES
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