BANANA CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 218 MG | 9% |
About BANANA CAKE
BANANA CAKE is a calorie-dense food with 346 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.9g of protein, 42.1g of carbohydrates, and 15.8g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
CANOLA OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), BANANAS, NATURAL BUTTERY SPREAD (PALM FRUIT, CANOLA AND OLIVE OILS, FILTERED WATER, SALT, SUNFLOWER LECITHIN, LACTIC ACID (NON-DAIRY, DERIVED FROM SUGAR BEETS), ANNATTO EXTRACT), PALM OIL, EGGS, SUGAR, POTATO STARCH, BROWN RICE FLOUR, PURE VANILLA, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH), CINNAMON, XANTHAN GUM, SALT, BAKING SODA (SODIUM BICARBONATE)
Calorie Breakdown
At 346 calories per 100 grams, BANANA CAKE gets 2% of its calories from protein, 49% from carbohydrates, and 41% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare BANANA CAKE
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