BALSAMIC REDUCTION VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Sodium, Na | 33 MG | 1% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About BALSAMIC REDUCTION VINEGAR
BALSAMIC REDUCTION VINEGAR is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 13.3g of carbohydrates, and 0g of fat. This food belongs to the Other Condiments category.
Ingredients
BALSAMIC VINEGAR, CANE SUGAR AND GINGER AGED, FERMENTED IN OAK BARRELS INFUSED WITH ORGANICALLY GROWN, FRESH GINGER. USE ON MEAT, FISH AND SALADS.
Dietary Information
BALSAMIC REDUCTION VINEGAR is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 133 calories per 100 grams, BALSAMIC REDUCTION VINEGAR gets 20% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare BALSAMIC REDUCTION VINEGAR
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