Ball Park Beef Franks, 2 oz.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1 MG | 6% | |
| Sodium, Na | 842 MG | 37% |
Nutrition Highlights
- Good source of protein with 12.3g per 100g.
- Good source of Sodium, Na (37% DV).
About Ball Park Beef Franks, 2 oz.
Ball Park Beef Franks, 2 oz. is a calorie-dense food with 261 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12.3g of protein, 1.8g of carbohydrates, and 22.8g of fat. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.
Ingredients
Beef, Water, Contains 2% Or Less: Salt, Sorbitol, Corn Syrup, Hydrolyzed Beef Stock, Potassium Lactate, Sodium Phosphate, Flavor, Ascorbic Acid (Vitamin C), Sodium Diacetate, Paprika Extract, Sodium Nitrite.
Dietary Information
Ball Park Beef Franks, 2 oz. is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in Ball Park Beef Franks, 2 oz. include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 261 calories per 100 grams, Ball Park Beef Franks, 2 oz. gets 19% of its calories from protein, 3% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.
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