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BAKING CHIPS

Baking Decorations & Dessert Toppings Harris-Teeter Inc. Branded
533 Calories
6.7g Protein
60g Carbs
30g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 533
% Daily Value*
Total Fat 30g 38%
Saturated Fat 20g 100%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 67mg 3%
Total Carbohydrate 60g 22%
Dietary Fiber 0g 0%
Total Sugars 60g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 180mg 14%
Iron 0mg 0%
Potassium 373mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 7%
Carbs 60g 62%
Fat 30g 31%

Minerals

Nutrient Amount % DV
Calcium, Ca 180 MG 14%
Iron, Fe 0 MG 0%
Potassium, K 373 MG 8%
Sodium, Na 67 MG 3%

About BAKING CHIPS

BAKING CHIPS is a high-calorie food with 533 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.7g of protein, 60g of carbohydrates, and 30g of fat. This food belongs to the Baking Decorations & Dessert Toppings category.

Ingredients

SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN, NATURAL FLAVOR.

Calorie Breakdown

At 533 calories per 100 grams, BAKING CHIPS gets 5% of its calories from protein, 45% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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