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BAKERY PIE

Cakes, Cupcakes, Snack Cakes Specialty Bakers, LLC Branded
270 Calories
1.6g Protein
33.6g Carbs
14.8g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 270
% Daily Value*
Total Fat 14.8g 19%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 205mg 9%
Total Carbohydrate 33.6g 12%
Dietary Fiber 0.8g 3%
Total Sugars 19.7g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 3%
Carbs 33.6g 67%
Fat 14.8g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 22.1 MG 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.3 MG 2%
Sodium, Na 205 MG 9%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
UNIVERSAL BAKERY, RAISIN CAKE 300 5g 52.5g 8.8g LEMON CAKE 368 5.3g 42.1g 21.1g CHOCOLATE MINI CUPCAKES 413 2.7g 57.3g 20g CHEESECAKE 324 4.9g 36.6g 17.6g ARCHER FARMS, CHEESECAKE, SALTED CARAMEL 344 4.8g 40.8g 18.4g MARKET PANTRY, MINI CUPCAKES, VANILLA 427 2.7g 56g 21.3g

Nutrition Highlights

  • Good source of Vitamin C, total ascorbic acid (25% DV).

About BAKERY PIE

BAKERY PIE is a calorie-dense food with 270 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 33.6g of carbohydrates, and 14.8g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

WATER, PEACHES, WHEAT FLOUR, VEGETABLE SHORTENING (PALM AND INTERESTERIFIED SOYBEAN OILS), SUGAR, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (PALM KERNEL OIL AND SOYBEAN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: ASCORBIC ACID, AGAR, BUTTER, CARRAGEENAN GUM, CAROB BEAN GUM, CITRIC ACID, CORN STARCH, CORN SYRUP, DEXTROSE. GLUCONO DELTA LACTONE, MODIFIED CELLULOSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, RED 40 (COLOR), SALT, SODIUM BENZOATE, (PRESERVATIVE), SODIUM BICARBONATE, SODIUM CASEINATE (MILK), SODIUM CITRATE, SOY LECITHIN, SOY PROTEIN CONCENTRATE, TAPIOCA STARCH - MODIFIED, TITANIUM DIOXIDE (FOR COLOR), XANTHAN GUM.

Dietary Information

Notable micronutrients in BAKERY PIE include Vitamin C, total ascorbic acid (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 270 calories per 100 grams, BAKERY PIE gets 2% of its calories from protein, 50% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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