BAKED CRACKERS

Nutrition Highlights

• Good source of protein with 10g per 100g.
• Good source of Iron, Fe (20% DV).
• Good source of Sodium, Na (26% DV).

About BAKED CRACKERS

BAKED CRACKERS is a high-calorie food with 433 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10g of protein, 73.3g of carbohydrates, and 13.3g of fat. This food belongs to the Crackers & Biscotti category.

Ingredients

BROWN RICE FLOUR, GLUTEN FREE OATS, POTATO GRANULES, POTATO STARCH, CORN FLOUR, HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS, ROSEMARY EXTRACT, AND ASCORBYL PALMITATE ADDED AS AN ANTIOXIDANT), RICE FLOUR, CANE SUGAR, WHITE TOASTED SESAME SEEDS, MOLASSES GRANULES (SYRUP, MOLASSES). CONTAINS LESS THAN 2% OF: AMARANTH, BAKER'S YEAST, BLACK SESAME SEEDS, SPICE BLEND (POPPY SEEDS, CARAWAY SEEDS, SESAME SEEDS, DEHYDRATED ONION), MILLET, QUINOA SEEDS, POPPY SEEDS, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), SUGAR, WHEY PROTEIN CONCENTRATE, SUNFLOWER LECITHIN, SALT, GARLIC POWDER, NATURAL BUTTER FLAVOR, CARAWAY SEEDS.

Dietary Information

Notable micronutrients in BAKED CRACKERS include Sodium, Na (26% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 433 calories per 100 grams, BAKED CRACKERS gets 9% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare BAKED CRACKERS

See how BAKED CRACKERS compares to other foods in terms of nutrition:

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