BAKED CORN SNACKS POPPERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of Sodium, Na (31% DV).
About BAKED CORN SNACKS POPPERS
BAKED CORN SNACKS POPPERS is a high-calorie food with 514 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.7g of protein, 60g of carbohydrates, and 28.6g of fat. This food belongs to the Other Snacks category.
Ingredients
YELLOW CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER, SOYBEAN OR CANOLA OIL), WHEY, CORN STARCH, DEXTROSE, MALTODEXTRIN, SALT, JALAPENO PEPPER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BUTTERMILK SOLIDS, ONION, BUTTER, MONOSODIUM GLUTAMATE, BUTTER OIL, NATURAL AND ARTIFICIAL FLAVORS, TORULA YEAST, GARLIC, YELLOW 6 LAKE, SODIUM PHOSPHATE, YELLOW 5 LAKE, EXTRACTIVES OF PAPRIKA, YELLOW 5, YELLOW 6, AUTOLYZED YEAST EXTRACT, THIAMIN HYDROCHLORIDE, FRUCTOSE, DISODIUM GUANYLATE, DISODIUM INOSINATE.
Dietary Information
Notable micronutrients in BAKED CORN SNACKS POPPERS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 514 calories per 100 grams, BAKED CORN SNACKS POPPERS gets 4% of its calories from protein, 47% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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