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Bagels, Plain, Sliced 6's

Bread Bake Crafters Food Company Branded
253 Calories
7.6g Protein
50.6g Carbs
1.3g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 253
% Daily Value*
Total Fat 1.3g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 456mg 20%
Total Carbohydrate 50.6g 18%
Dietary Fiber 1.3g 5%
Total Sugars 5.1g
Protein 7.6g 15%
Vitamin D 0mcg 0%
Calcium 63mg 5%
Iron 3.0mg 17%
Potassium 76mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.6g 13%
Carbs 50.6g 85%
Fat 1.3g 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 63 MG 5%
Iron, Fe 3.0 MG 17%
Potassium, K 76 MG 2%
Sodium, Na 456 MG 20%

Nutrition Highlights

  • Very low in fat (1.3g per 100g).
  • Good source of Sodium, Na (20% DV).

About Bagels, Plain, Sliced 6's

Bagels, Plain, Sliced 6's is a calorie-dense food with 253 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.6g of protein, 50.6g of carbohydrates, and 1.3g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Bread category.

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Sugar, Contains 2% or less of the following: Yeast, Salt, Wheat Gluten, Honey, Soybean Oil, Molasses, Mono and Diglycerides, Corn Meal, Calcium Propionate, Vegetable Protein (Corn Based), Enzymes.

Dietary Information

Bagels, Plain, Sliced 6's is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Bagels, Plain, Sliced 6's include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 253 calories per 100 grams, Bagels, Plain, Sliced 6's gets 12% of its calories from protein, 80% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.

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