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BACON WRAPPED SCALLOPS

Frozen Appetizers & Hors D'oeuvres Raw Seafoods, Inc. Branded
0 Calories
16.5g Protein
3.5g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 4.1g 21%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 647mg 28%
Total Carbohydrate 3.5g 1%
Dietary Fiber 0g 0%
Total Sugars 2.4g
Protein 16.5g 33%
Vitamin D 47mcg 235%
Calcium 5mg 0%
Iron 0mg 0%
Potassium 300mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.5g 82%
Carbs 3.5g 18%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 5 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 300 MG 6%
Sodium, Na 647 MG 28%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Good source of protein with 16.5g per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (28% DV).

About BACON WRAPPED SCALLOPS

BACON WRAPPED SCALLOPS is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is protein, providing 16.5g of protein, 3.5g of carbohydrates, and 0g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

SCALLOPS, BACON* (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE).

Dietary Information

Notable micronutrients in BACON WRAPPED SCALLOPS include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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