Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Bacon Egg & Cheese On a Biscuit

324 Calories
10g Protein
26g Carbs
20g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 324
% Daily Value*
Total Fat 20g 26%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 950mg 41%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 10g 20%
Vitamin D 1mcg 5%
Calcium 150mg 12%
Iron 1.8mg 10%
Potassium 129mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

Buy on Amazon
Protein 10g 18%
Carbs 26g 46%
Fat 20g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Vitamin D (D2 + D3) 1 UG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 150 MG 12%
Iron, Fe 1.8 MG 10%
Potassium, K 129 MG 3%
Sodium, Na 950 MG 41%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • Good source of Sodium, Na (41% DV).

About Bacon Egg & Cheese On a Biscuit

Bacon Egg & Cheese On a Biscuit is a calorie-dense food with 324 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 26g of carbohydrates, and 20g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.

Ingredients

Biscuit: Enriched Bleached Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) water, palm oil. Contains less than 2%: salt, baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sorbic acid, potassium sorbate (to preserve freshness), fumaric acid, whey, buttermilk, nonfat milk, hydrogenated soybean oil. Grilled Egg Patty: Whole Eggs, Nonfat Milk, Egg Yolk, Soybean Oil, Modified Corn Starch, Potassium Sorbate (Preservative), Monosodium Phosphate, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Sodium Acid Pyrophosphate, Nisin Preparation (Preservative), Citric Acid, Soy Lecithin (Release Agent). Pasteurized Process Cheddar Cheese: Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (A Preservative), Vegetable Color (Annatto And Paprika Extract), Enzymes. Fully Cooked Bacon: [Bacon (Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.)].

Dietary Information

Notable micronutrients in Bacon Egg & Cheese On a Biscuit include Sodium, Na (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 324 calories per 100 grams, Bacon Egg & Cheese On a Biscuit gets 12% of its calories from protein, 32% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Bacon Egg & Cheese On a Biscuit

See how Bacon Egg & Cheese On a Biscuit compares to other foods in terms of nutrition:

More in Meat/Poultry/Other Animals Prepared/Processed

Browse all foods in the Meat/Poultry/Other Animals Prepared/Processed category to compare nutrition facts and find the best options for your diet.

Ask AI about Bacon Egg & Cheese On a Biscuit
Hi! Ask me anything about Bacon Egg & Cheese On a Biscuit — nutrition, recipes, health benefits, or meal ideas.