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BACON, EGG & CHEESE BISCUIT, BACON, EGG & CHEESE

Breakfast Sandwiches, Biscuits & Meals Old Fashioned Kettle Corn Branded
0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

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SUN-DRIED TOMATO, BASIL. & MOZZARELLA CHEESE EGG BITES, SUN-DRIED TOMATO, BASTL & MOZZARELLA CHEESE 0 0g 0g 0g BACON & 3 CHEESE EGG BITES, BACON & 3 CHEESE 0 0g 0g 0g UNCURED HAM + SWISS SOUS VIDE EGG BITES, UNCURED HAM + SWISS 0 0g 0g 0g UNCURED BACON + PEPPER JACK SOUS VIDE EGG BITES, UNCURED BACON + PEPPER JACK 0 0g 0g 0g BROCCOLI + CHEDDAR SOUS VIDE EGG BITES, BROCCOLI + CHEDDAR 0 0g 0g 0g UNCURED HAM & SWISS EGG BITES, UNCURED HAM & SWISS 0 0g 0g 0g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About BACON, EGG & CHEESE BISCUIT, BACON, EGG & CHEESE

BACON, EGG & CHEESE BISCUIT, BACON, EGG & CHEESE is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Breakfast Sandwiches, Biscuits & Meals category.

Ingredients

BISCUIT: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERMILK BLEND (CULTURED FAT FREE MILK, NONFAT DRY MILK, GUAR GUM, FOOD STARCH, SALT, SODIUM CITRATE, CARRAGEENAN, LOCUST BEAN GUM, MONO-AND DIGLYCERIDES [EMULSIFIERS], MODIFIED FOOD STARCH), VEGETABLE SHORTENING (PALM OIL), WATER, CONTAIN 2% OR LESS OF THE FOLLOWING: SODIUM BICARBONATE, SODIUM ALUMINIUM PHOSPHATE, SALT, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, DATEM, WHEAT PROTEIN ISOLATE, MODIFIED CELLULOSE, MONOCALCIUM PHOSPHATE, NATURAL FLAVOR. EGG: WHOLE EGGS, WHEY, WATER, SOYBEAN OIL, NONFAT MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, CITRIC ACID. SHARP PROCESSED AMERICAN CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR (IF COLORED), SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ACETIC ACID, ENZYMES, SOY LECITHIN. BACON: CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

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