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AVOCADO RANCH SALAD KIT

142 Calories
3.4g Protein
11.8g Carbs
8.8g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 142
% Daily Value*
Total Fat 8.8g 11%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 328mg 14%
Total Carbohydrate 11.8g 4%
Dietary Fiber 2g 7%
Total Sugars 3.9g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 54mg 4%
Iron 0.8mg 4%
Potassium 309mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 14%
Carbs 11.8g 49%
Fat 8.8g 37%

Minerals

Nutrient Amount % DV
Calcium, Ca 54 MG 4%
Iron, Fe 0.8 MG 4%
Potassium, K 309 MG 7%
Sodium, Na 328 MG 14%

About AVOCADO RANCH SALAD KIT

AVOCADO RANCH SALAD KIT is a moderate-calorie food with 142 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 11.8g of carbohydrates, and 8.8g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

LEAFY GREENS BLEND, SABRA GUACAMOLE (HASS AVOCADO, ONION, TOMATO, JALAPENO PEPPER, SALT, GARLIC, LIME JUICE CONCENTRATE, DEHYDRATED ONION, CILANTRO, ASCORBIC ACID (ADDED TO MAINTAIN FRESHNESS)), RED QUINOA (RED QUINOA, WATER, SALT), GARLIC BAGEL CHIPS (WHEAT FLOUR, SOYBEAN OIL, SALT, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, WHEAT GLUTEN, MALT POWDER (BARLEY MALT FLOUR, DEXTROSE, WHEAT FLOUR), DEHYDRATED GARLIC, SPICES, NATURAL FLAVOR, ASCORBIC ACID), RANCH DRESSING: WATER, *SUNFLOWER OIL, *BUTTERMILK POWDER (*CULTURED BUTTERMILK [*SKIM MILK, LACTIC ACID, STARTER CULTURE]), *SUGAR, SEA SALT, *WHITE DISTILLED VINEGAR, *EGG YOLK, *GARLIC POWDER, LACTIC ACID, *DRIED ONION, *BLACK PEPPER, XANTHAN GUM, *MUSTARD, *DRIED PARSLEY, *LEMON JUICE CONCENTRATE, CITRIC ACID, *OREGANO, *THYME, *DILL, *ORGANIC

Calorie Breakdown

At 142 calories per 100 grams, AVOCADO RANCH SALAD KIT gets 10% of its calories from protein, 33% from carbohydrates, and 56% from fat. This is moderate, similar to many lean proteins and whole grains.

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