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ARTIFICIALLY FLAVORED CANDY

Candy Family Dollar Stores Inc. Branded
357 Calories
0g Protein
92.9g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 92.9g 34%
Dietary Fiber 0g 0%
Total Sugars 71.4g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 92.9g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 0 MG 0%

Related Foods in Candy

Food Calories Protein Carbs Fat
TOPS, JUMBO JELLY BEANS, FRUIT 375 0g 95g 0g TOPS, EASTER GUMMIES 300 5g 72.5g 0g TOPS, SOUR GUMMI BEARS 325 5g 77.5g 0g ATOMIC FIREBALLS, CANDY 400 0g 100g 0g BERKSHIRE BARK, BELGIAN DARK CHOCOLATE, ROASTED ALMONDS, ESPRESSO TOFFEE, CRUSHED COFFEE BEANS, CARAMELIZED COCOA NIBS 550 7.1g 47.6g 38.1g BERKSHIRE BARK, MIDNIGHT HARVEST CHOCOLATE 550 4.8g 47.6g 38.1g

Nutrition Highlights

  • Very low in fat (0g per 100g).

About ARTIFICIALLY FLAVORED CANDY

ARTIFICIALLY FLAVORED CANDY is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 92.9g of carbohydrates, and 0g of fat. This food belongs to the Candy category.

Ingredients

SUGAR, CORN SYRUP, APPLE FLAKES, CITRIC ACID, ARTIFICIAL FLAVOR, RED 40, RED 40 LAKE, RED 3, AND BLUE 1.

Dietary Information

ARTIFICIALLY FLAVORED CANDY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 357 calories per 100 grams, ARTIFICIALLY FLAVORED CANDY gets 0% of its calories from protein, 104% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare ARTIFICIALLY FLAVORED CANDY

See how ARTIFICIALLY FLAVORED CANDY compares to other foods in terms of nutrition:

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