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ARTICHOKE RAVIOLI

Pasta by Shape & Type Spring Valley Water Co. Branded
200 Calories
6.7g Protein
36.2g Carbs
3.8g Fat
4.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 514mg 22%
Total Carbohydrate 36.2g 13%
Dietary Fiber 4.8g 17%
Total Sugars 1.9g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 1.7mg 10%
Potassium 200mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 14%
Carbs 36.2g 78%
Fat 3.8g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 1.7 MG 10%
Potassium, K 200 MG 4%
Sodium, Na 514 MG 22%

Related Foods in Pasta by Shape & Type

Food Calories Protein Carbs Fat
ENRICHED MACARONI PRODUCT, CAMPANELLE 357 12.5g 75g 1.8g GNOCCHI WITH POTATO 158 3.3g 35g 0.4g ROTINI ENRICHED MACARONI PRODUCT 357 12.5g 75g 1.8g ENRICHED MACARONI PRODUCT, TRADITIONAL LINGUINE 357 12.5g 75g 1.8g ENRICHED MACARONI PRODUCT, TRADITIONAL SPAGHETTI 357 12.5g 75g 1.8g ENRICHED MACARONI PRODUCT, PENNE RIGATE 357 12.5g 75g 1.8g

Nutrition Highlights

  • Good source of dietary fiber (4.8g per 100g).
  • Good source of Sodium, Na (22% DV).

About ARTICHOKE RAVIOLI

ARTICHOKE RAVIOLI is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 36.2g of carbohydrates, and 3.8g of fat. It also contributes 4.8g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FILLING INGREDIENTS: ROASTED ARTICHOKE HEARTS (ARTICHOKE HEARTS, OLIVE OIL), COOKED WHITE BEANS (WHITE BEANS, WATER), GREEN PEAS, CARAMELIZED ONIONS (ONIONS, CANOLA OIL, SEA SALT), ROASTED GARLIC (GARLIC, CANOLA OIL), OLIVE OIL, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), VEGETABLE FIBERS (CELLULOSE, PSYLLIUM), SEA SALT, NUTRITIONAL YEAST [DRIED YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE (VITAMIN B1, RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9, CYANOCOBALAMIN (VITAMIN B12)], MINT, LEMON ZEST, SPINACH POWDER, BLACK PEPPER. PASTA INGREDIENTS: DURUM WHEAT FLOUR, WATER, MINT LEAVES, SEA SALT.

Dietary Information

Notable micronutrients in ARTICHOKE RAVIOLI include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, ARTICHOKE RAVIOLI gets 13% of its calories from protein, 72% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.

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