APPLE CRUMB PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 15 MG | 1% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 184 MG | 8% |
Nutrition Highlights
- Good source of dietary fiber (3.7g per 100g).
About APPLE CRUMB PIE
APPLE CRUMB PIE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.2g of protein, 33.8g of carbohydrates, and 12.5g of fat. It also contributes 3.7g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
APPLES, WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT MILK, DAIRY WHEY, BUTTER, DEXTROSE, SALT, SPICES, RICE FLOUR, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, MALIC ACID, CITRIC ACID, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).
Calorie Breakdown
At 250 calories per 100 grams, APPLE CRUMB PIE gets 4% of its calories from protein, 54% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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